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Sylvias Golden & Cornbread & Muffin Mix - 8.5 Oz
Golden Cornbread & Muffin Mix, Honey Sweet
0 g trans fat. Contains a Bioengineered Food Ingredient. Queen of soul food. It's honey sweet. At Sylvia's Restaurant, we serve our Golden Cornbread in a wicker basket whenever people sit down. For us, steaming hot cornbread is a way of - sharing our warmth and hospitality. Some like it just like it is, which is Honey-Sweet. Others love to smother it with our Gravies, dip it in our Original Sauce, or splash our Kickin' Hot Hot sauce on it for a little heat. But everyone agrees: It's off-the-hook good with fish, chicken, ribs, greens and you name it! Cornbread goes great with just about everything. Or try these favorites of ours: Cracklin' Cornbread - Crumbles some cracklings into the wet batter before baking for a crunch that can't be beat. Syrup Cornbread - For an extra-sweet treat that we grew up with in the south, stir in 2 tablespoons of your favorite syrup to the wet mix. Corny Cornbread - Add some fresh, whole kernel corn to the wet mix before baking if you use canned corn, strain well first. For frozen corn, defrost and gently squeeze our excess liquid before using. Please enjoy our soul-satisfying sauces, dressings, seasoned vegetables, spices, soups and more. And come visit our restaurant - we'll have a table waiting for you. www.sylviassoulfood.com.
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Calories | Amount Per serving 160 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 3.5g | 4% | ||||
Saturated Fat | Amount Per serving 3g | 15% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 390mg | 17% | ||||
Potassium | Amount Per serving 39mg | 0% | ||||
Total Carbohydrate | Amount Per serving 30g | 11% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 11g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 11g | 22% | ||||
Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 33mg | 2% | ||||
Iron | Amount Per serving 1mg | 6% |
Contains: Contains: wheat, milk, soy, egg.
Cornbread or Muffins: Preheat oven to 400 degrees F. Empty contents of this package into medium size bowl. Add 1 slightly beaten egg and 1/3 cup milk. Stir until just combined. Fill greased muffin cups 1/2 full, or use a greased 8-inch pan. Bake for 15-20 minutes or until golden brown. Makes six 1-1/2 inch muffins. Corn Pancakes: Empty contents of this package into medium size bowl. Add 1 slightly beaten egg, 2 tbsp. vegetable oil, 3/4 cup milk. Stir until just combined. Pour on moderately hot, lightly greased skillet or griddle (skillet or griddle is ready when a small drop of water sizzles on it). Turn when bubbles appear.
Sylvia Woods Food Company
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
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